The spring menu for the Blue Room, The University’s fine dining restaurant, has been announced. The menu will be available from Monday 18 April until Friday 27 May.
You can download the menu online. The Blue Room also now has a non-alcoholic drinks menu.
The fine dining restaurant, situated in Building 38 on Highfield Campus, is open from 12:00 – 14:00, Monday – Friday.
Parties of seven or more guests are encouraged to pre-order their menu choices using the form below. Pre-orders should be sent to [email protected] no later than 10:00 on the day of your reservation.
You can find more information about food and drink provision on our campuses on the Catering webpages.
Both staff and students can make a reservation.