Research project

Burdge. BBSRC. Replacing fish with genetically modified plant oil

Staff

Other researchers

Professor Philip Calder

Head of School
Connect with Philip

Collaborating research institutes, centres and groups

Research outputs

Annette West, Elizabeth Miles, Karen Lillycrop, Lilua Han, Olga Sayanova, Johnathan Napier, Philip Calder & Graham Burdge, 2019, British Journal of Nutrition, 121(1), 1235-1246
Type: article